Avocado and Cashew Salad with Onions

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Avocado and Cashew Salad with Onions Recipe

With a simple vinaigrette dressing, this salad combines creamy avocado, crunchy cashews, and tangy onions.

Ingredients

• 2 tbsp apple cider vinegar
• 2 tbsp olive oil
• 1/2 red onion, sliced
• 1/2 cup roasted cashews
• Season with salt and pepper to taste
• 1 avocado, ripe

Time Needed

• Prep Time: 10 minutes
• Total Time: 10 minutes

Instructions

• Remove the pit from the avocado and cut it in half.
• Place the flesh in a salad bowl, cut into small cubes.
• Add the roasted cashews and red onion slices to the bowl.
• Whisk together the olive oil and apple cider vinegar in a separate bowl.
• Season to taste with salt and pepper.
• Toss the salad with the dressing to combine.
• Serve right away.

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