Mixed Bean Salad with Green Onions

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Mixed Bean Salad with Green Onions Recipe

This delicious and healthy mixed bean salad with green onions is ideal for any occasion. Because it's high in protein and fiber, it's a filling and satisfying addition to any meal.

Ingredients

• 1/4 teaspoon black pepper
• 1/4 teaspoon salt
• 1 minced garlic clove
• 1 can black beans, rinsed and drained
• 2 thinly sliced green onions
• 1 can kidney beans, rinsed and drained
• 2 tbsp red wine vinegar
• 1 tablespoon dijon mustard
• 1 can chickpeas, rinsed and drained
• 1/4 cup olive oil

Time Needed

• Prep Time: 10 minutes
• Total Time: 10 minutes

Instructions

• Combine the kidney beans, chickpeas, black beans, and green onions in a large mixing bowl.
• Whisk together the olive oil, red wine vinegar, Dijon mustard, garlic, salt, and pepper in a small bowl.
• Toss the bean mixture with the dressing to coat.
• Allow at least 1 hour before serving to chill.

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